12 Honing Rod for Professional Knife Sharpening

About this item

• Safe and User-Friendly Operation: Included in the manual is a QR code that links to a video tutorial, demonstrating the correct use of the honing steel with a safety guard. By following the easy-to-understand instructions, you can sharpen your knives safely and effectively, while ensuring you hold the blade at the correct angle and keep fingers clear of the sharp edge.
• **High-Quality Performance:** Crafted for use in both domestic and professional kitchens, the AITENCY honing steel is an exceptional tool for sharpening knives. It includes a dedicated steel sharpener and a rod sharpener with a professional-grade design, addressing all your knife upkeep requirements to keep your blades in peak condition for slicing, carving, or food preparation.
• Ergonomic Design: Featuring a premium rosewood handle, this knife sharpener stick offers a comfortable grip compared to standard plastic handles. The 12-inch length is ideal for larger knives, and the vertical honing method helps you maintain a consistent angle for precise sharpening. The magnetized rod prevents debris from contaminating your food, enhancing hygiene in your kitchen.
• Versatile Compatibility: This sharpening steel is suitable for all knife types, including chef knives, butcher knives, and boning knives. While it maintains the sharpness by aligning the microscopic teeth of the blade, it’s important to note that a whetstone should be used for actual sharpening. This honing rod is perfect for maintaining the edge between full sharpenings.
• Commercial Grade Honing Rod: The Handle Is Made of FSC-certified wood, The Rod craft from high-quality 66HRC hard alloy steel, making it an essential knife sharpening tool for both home cooks and professional chefs. Its nickel-chrome plating ensures durability, protecting against rust and corrosion while maintaining optimal performance for kitchen and butcher knives.