5 Inch Damascus Chef Knife for Professional Use
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Category: hecef knives

About this item
- Stonewashed Texture & Black Oxide Treatment: This classic knife incorporates contemporary design elements, showcasing a stonewashed texture and a black oxide blade that is resistant to scratches and highly durable against corrosion and rust, ensuring it retains its elegant hue over time. Boasting an optimal balance, outstanding weight, and a striking aesthetic, this knife is the perfect selection for your needs.
- High Carbon DAMASCUS Steel:This hand-sharpened, double-bevelled blade is fabricated from high carbon Damascus steel with a Rockwell hardness of 60±2 for improved corrosion resistance and remarkable durability. With an exquisite hammered finished blade, our chef knife will only reduce drag and minimize stuck-on food but also integrate with beautiful craftsmanship
- Razor-Sharp Edge Retention:Experienced craftsmen hand polish the double-sided edges to an angle of 12°-15°which is the best sharp angle for cutting knives, so you can cutting effortlessly and tackle all your kitchen tasks with ease. Hand-sharpened & Double-sided edge also achieves long-lasting sharpness. Please be attention the blades are principally not suitable for cutting bones, including fish bones or frozen foods.
- Ergonomic Olive Wood Handle:This vintage and elegant wooden handle comes from precious Olive Wood and it is a reusable material.The throwing handle is non-slip and conforms to most chef's grips. Each knife features a comfortable grip on its ergonomic Olive handle to enhance precision as well as minimize fatigue, finger numbness or aches when food preparation
- Professional DAMASCUS Utility Knife:This ultra-sharp and handy size knife is a multipurpose kitchen knife, perfect for slicing cheese, and chopping fruits and vegetables. This utility knife is agile enough to handle your daily kitchen tasks easily. It's the all-rounder for the home kitchen